Ep 43. Lisa Sanguedolce, owner of Le Dolci shares the story behind her mouthwatering cakes and cupcakes

June 2, 2015

Located in the heart of downtown Toronto, Lisa tries to bring fun, foodie education and fabulous sweet treats to the city. Lisa and her team offers baking classes on how to make French macarons, truffles, breads, doughnuts and much more. They host private parties for birthdays for both adults and kids; bachelorette, baby and bridal showers; corporate team building events. The best part is Tina and her team makes delicious customer cakes and cupcakes for any special occasion or corporate function!

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Olivia Maeder

My name is Olivia Maeder and I am an interview host at behindthebiz.org interviewing leaders, authors and inspirational speakers.

I go to Ryerson University taking a passion in interviewing, broadcasting and meeting new people. Although heels and business woman attire with broadcaster “Ron Burgundy” hair while reading the news in my main interest and passion, I am a huge outdoor girl who would jump in any lake, climb any tree or sit under the sun in any temperature of weather.

I take great passion in peoples stories and will go to many lengths just to find the true news or heart in any story. I am sensitive and respectful when it comes to personal interviews and with great pride I am eager to get to the bottom of anything and bring out the truth, making it a great story.

Anyone I meet I absorb it as a great opportunity that I am lucky to have.