Ep 106. Brandie Daicoff of Sabra Canada on must have hummus

Spread the World
We are one world. The trouble is, we’ve only met about .00001% of ourself. But what if we could get to know ourself a little better? What if we could introduce the world to the world? Sharing the most fundamental part of who we are — the food we eat — with people near and far? Then we might discover friends we didn’t know we had. And, in the process, realize this world is far smaller — and tastier — than we ever imagined.

A Little Bit Of History
That idea was what led us to found Sabra Blue & White Foods in Queens, NY, way back in 1986. Starting with hummus, eggplant dips and babaganoush spreads, we helped introduce thousands — then millions — of people to a fresher, more mindful way of eating. Since then, we’ve added fresh salsa, authentic guacamole, and deliciously healthy innovations like our Greek Yogurt vegetable dips. All with the goal of bringing people together, one bite at a time.

It’s been almost 30 years since that first bowl of hummus, but we’re still just getting started. Today we are owned by two independent global food companies — PepsiCo and Strauss Group — but we are led, as we’ve always been, by our customers. We couldn’t be more excited for the journey ahead.

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Mark Latimer

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